Description

This pumpkin spice and white chocolate latte is a combination of two coffeehouse favorites! Sweet, spiced and delicious.

Ingredients

Scale

For the Pumpkin Pie Spice Mix:

4 tablespoons ground cinnamon
3 teaspoons ground nutmeg
3 teaspoons ground ginger
3 teaspoons ground allspice
2 teaspoons ground cardamom

For the Lattes:

3 tablespoons pumpkin puree
1 teaspoon pumpkin pie spice
2 cups milk
3 tablespoons white chocolate chips
1–2 teaspoons sugar (or to taste)
1 tablespoon vanilla extract
2–4 shots espresso (or very strong coffee)
Whipped cream

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Instructions

For the Spice Mix:

Combine all ingredients until well mixed and store in an airtight container. Use as needed in lattes, baked goods, or even savory dishes.

For the Lattes:

In a small saucepan, heat the pumpkin, spices, and milk together over medium-low, whisking until the pumpkin is incorporated.
Bring to a gentle simmer, reduce the heat to low, and add in the white chocolate, sugar, and vanilla. Whisk until the chocolate is melted.
Meanwhile, make the espresso and pour it into two cups.
Top the espresso off with the pumpkin-milk mixture and then top each glass off with whipped cream. Garnish with additional pumpkin pie spice and/or cinnamon sticks and serve!

Cook Time: 10 minutes
Category: coffee drinks

Keywords: latte recipe, pumpkin spice recipe, pumpkin spice latte, pumpkin spice latte recipe, white chocolate latte, pumpkin spice and white chocolate latte, coffee drinks, espresso drinks