a food journal
Friday cannot come soon enough!
Dan and I are taking our first trip to Europe, and the party kicks off on Friday evening. We’ll be in Italy, starting in Rome, winding our way through Tuscany, and ending in the idyllic Cinque Terre. We’re going with some of our best friends (another couple) and without our 2-year-old. So, very bittersweet, as you might imagine….
Say hello to everything I ever needed in a salad.
This salad, you guys. It’s so simple yet so delicious…I can hardly believe how well it came out. It was one of those pleasant surprise recipes. You know what I mean? You knew it was going to be good, but you had no it was going to be THIS good. That is this salad for me….
Happy Friday, friends!
Let’s celebrate the weekend with some sweet treats. Namely, these pineapple coconut crumb bars! Given that I could (and did) eat an entire pan of these by myself, I’m so down….
I’m switching things up a bit today.
You see, normally for a long holiday weekend (especially Memorial Day – aka, the unofficial kickoff of summer), I’d plan chips, salsa, and a boatload of margaritas. Margaritas are definitely my hot weather cocktail of choice, and probably my favorite boozy drink all year round. So, while I could stick in my comfort zone and share another recipe for margaritas, I’ve decided to take things to a more tropical place. And I’m not mad about it….
