a food journal
I’m baaaaaaack.
After taking an unintentional but much-needed hiatus, I am FINALLY feeling like myself again. It all started three weeks ago with the flu. I was hit HARD. It shocked me, too, because I hadn’t had the flu since I was a kid, and I forgot just how awful it is. I could barely get out of bed. My whole body ached. I couldn’t get the chills to stop. Whew. It was bad….
Today’s recipe is all about perseverance.
Delicious, decadent, totally-worth-it perseverance….
It’s holiday baking time!
There’s only one problem. Our December is JAM PACKED. Goodness. I am half excited for, half dreading this month. On top of all the normal holiday hulabaloo, we’ve got a trip to Florida planned smack-dab in the middle of December….
I am about to make your Tuesday. Get ready.
One of Dan’s favorite indulgences are the cinnamon crunch scones at Panera Bread. And I have to admit, he’s onto something….
