Well, friends, it seems that spring has finally arrived.
We’ve been enjoying sunny weather in the mid-high 60s these past few days, and it has been GLOR-I-OUS….
a food journal
Well, friends, it seems that spring has finally arrived.
We’ve been enjoying sunny weather in the mid-high 60s these past few days, and it has been GLOR-I-OUS….
I love when I can get ahead of some of life’s craziness.
Even if it’s only by a half step, I’ll take it. And meal prepping has definitely been helping with this lately!…
Today is gonna be a good day.
How do I know? It’s National Grilled Cheese Day!!! What could go wrong when we’re sandwiching our lives between buttery carbs and melty, gooey cheese?!…
Despite the fact that we’re supposed to get SNOW tomorrow (ugh), I am still moving full steam ahead with all things spring.
And asparagus is at the top of the list!…
Hi There. I'm Molly. I'm a food-obsessed, self-taught cook and I can't wait to share my passion for all things culinary with you. My love for egg yolks is just the tip of the iceberg! Read More…