Vegetarian – Page 15

Baked Sweet Potatoes with Warm Cannellini Bean Salad

Raw Brussels Sprout & Kale Salad with Lemon Dressing

Sherried Tomato Bisque with Fontina Toasts

Pomegranate & Clementine Champagne Cocktails

Refried Beans with Avocado & Fried Eggs

Dark Chocolate Ginger Truffles with Smoked Sea Salt

Soft & Chewy Ginger Snaps

Spicy Black Bean Soup with Jalapeño Cream

Spinach Salad with Sesame-Crusted Goat Cheese

Whipped Feta Dip with Thyme & Garlic

Perfect Parmesan Popovers

Butternut Squash, Sage, & Goat Cheese Lasagna

Espresso-Chocolate Banana Bread

Four-Cheese Truffle Mac-and-Cheese

Butternut Squash Ravioli with Brown Butter Sauce, Cranberries, & Walnuts

Roasted Cheese-Stuffed Pears with Arugula, Cranberries, & Walnuts