a food journal
This Creamy Italian Sausage Gnocchi Soup is everything you want in a soup. It’s hearty, comforting, nourishing, and packed with flavor. Italian sausage gives this one some heft while the veggies and kale add tons of nutrition. The pillowy gnocchi throughout seal the deal on deliciousness. A must make this soup season!
I love soup season.
…This Potato Chip Chicken with Creamy Honey Dijon Sauce is an easy 30-minute meal that the whole family will love! Tender, juicy chicken cutlets crusted in a simple potato chip crust and topped with a dreamy honey dijon sauce! So simple but so delicious.
I have the easiest, most delish dinner to tell you about today.
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These Oatmeal Raisin Cookie Scones are the best of both worlds! They are sweeter than a traditional scone — hence the “cookie” in the name — think oatmeal raisin cookie flavor and sweetness with the fluffy texture of a scone. A delicious and sweet treat! I’ve officially been bitten by the fall baking bug!
This Creamy Pinto Bean Taco Soup is a vegetarian powerhouse of a meal. It may not look like much, but it tastes like a dream and is incredibly easy to throw together. Think cheesy bean burritos in soup form with lots of taco seasoning. So, so delicious! You won’t miss the meat one bit! We’re…
These Maple Blackberry Matcha Lattes are a lovely at-home alternative to your favorite coffee shop creation. Sweet and bright from fresh blackberries and warm and cozy from the maple syrup – these are delicious iced or hot and are simple to make at home! I have been on a matcha kick this past year or…
These Fresh Crab Wonton Nachos with Sweet Chili Aioli are a thing of beauty! Crispy, salty wontons are layered with fresh lump crab, gooey cheese, scallions, and sweet summer corn. Once baked, they’re drizzled with a sweet-spicy aioli and finished off with some fresh lime and cilantro. Every bite is a savory-sweet-spicy explosion of flavor!…
