Yes to Yolks

a food journal

  • Home
  • Recipes
  • About
  • Work with Me
  • Privacy Policies

Peach Crostini with Herbed Ricotta & Crispy Prosciutto

Peach Crostini with Herbed Ricotta & Crispy Prosciutto

Warm Butternut Squash Ricotta Dip with Spiced Sage Butter

Warm Butternut Squash Ricotta Dip with Spiced Sage Butter

Stone Fruit & Whipped Honey Ricotta Puff Pastry Tart

Stone Fruit & Whipped Honey Ricotta Puff Pastry Tart

Whipped Ricotta Toasts with Winter Citrus & Thyme-Infused Honey

Whipped Ricotta Toasts with Winter Citrus & Thyme-Infused Honey

Agrodolce Brussels Sprout Crostini with Whipped Ricotta

Agrodolce Brussels Sprout Crostini with Whipped Ricotta

Grilled Skirt Steak Pizza with Balsamic Red Onions & Whipped Ricotta

Grilled Skirt Steak Pizza with Balsamic Red Onions & Whipped Ricotta

Whipped Ricotta with Sweet Lemon-Basil Pesto & Spiced Pita Chips

Whipped Ricotta with Sweet Lemon-Basil Pesto & Spiced Pita Chips

Hi there. I’m Molly. Welcome to my little space devoted to all things FOOD! More about me...

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Recent Posts

  • Blackberry Mochas
  • Pumpkin Donuts with Maple Bourbon Glaze
  • Baked Buffalo Chicken Rigatoni
  • Cookie Butter Banana Bread
  • August Favorites
  • Pepperoni Vodka Skillet Pizza with Hot Honey

Archives

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Connect

Hi There. I'm Molly. I'm a food-obsessed, self-taught cook and I can't wait to share my passion for all things culinary with you. My love for egg yolks is just the tip of the iceberg! Read More…

  • Facebook
  • Instagram
  • Pinterest
  • TikTok
  • Twitter
Copyright © 2023 Yes to Yolks