Yes to Yolks

a food journal

  • Home
  • Recipes
  • About
  • Work with Me
  • Privacy Policies

Friday Faves

October 28, 2016 by Molly Leave a Comment

door

{via}

Hi, friends! It’s Friday! How was your week? Any fun plans for the weekend? Are you dressing up for Halloween?

We have a wedding on Saturday night and brunch on Sunday, which I am so pumped for. Kieran is staying at his grandmother’s house and will have a blast in our absence, I’m sure. On Monday, actual Halloween, Dan and I are planning to take Kieran around the neighborhood to trick or treat, even though we’re both aware that he’s still too young to really “get” it. But it will be fun to dress him up in his tiger costume (second year in a row, folks!) and take him around for a little bit regardless. So fun!

This is the first Friday Faves in awhile, thanks to some annoying server issues last week. All is right again, though, and I’m here to tell you about the genius of my peers. They’re so smart and creative. I often have that “how did I not think of that?!” feeling when perusing other blogs, filled with a mix of awe and admiration. Take a look at these links when you get a chance, perhaps over your Saturday morning coffee. They are amazing!

Starting off with this pasta topped with GRILLED CHEESE BREADCRUMBS. Um. Seriously?

These almost raw brownies with maple ganache look insane. Maple syrup in ganache?! Love it.

Now, these pumpkin spiced beignets are definitely a pumpkin spice treat I can get behind. OMG, yes.

This slow-cooker lasagna soup is soooo happening. Comfort food at it’s finest!

Aren’t these mini veggie pot pies just the cutest?!

This chocolate beet bundt cake is so perfect for Halloween! Look at that glaze! So fun.

These white chocolate marble dipped cookies are so adorable! I might try these with Kieran soon!

Ummm, this prosciutto and gruyere stuffed pork with brown sugar carrots looks like dinner perfection!

I am so obsessed with the idea of farro fried rice with brussels sprouts. I adore farro but do not use it enough. This is happening.

These pumpkin butter pop tarts look so fun! Love that glaaaaaze.

This roasted pumpkin with dukkah, yogurt, and fried bread looks like the perfect bowl of comfort.

 

What did I tell ya? So much good stuff this week. Oh, and in case you missed it, I shared this crazy-good churro french toast bake with mexican chocolate sauce and these light and delicious banh mi bowls! Both should go into your “make ASAP” pile…well…ASAP.

Happy Friday, friends! Xoxo.

Related

Filed Under: Friday Faves Tagged With: Friday Faves

« Banh Mi Meatball Bowls
Brown Sugar Manhattans »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hi there. I’m Molly. Welcome to my little space devoted to all things FOOD! More about me...

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Recent Posts

  • Bourbon BBQ Burgers
  • Carnitas Flatbreads with Avocado Crema
  • Strawberry Grilled Chicken Salad
  • Lemonade Pie
  • Egg in a Bagel Hole with Cheese & Prosciutto
  • Cheesy Ranch Brussels Sprouts

Archives

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

  • RSS - Posts
  • RSS - Comments

Connect

Hi There. I'm Molly. I'm a food-obsessed, self-taught cook and I can't wait to share my passion for all things culinary with you. My love for egg yolks is just the tip of the iceberg! Read More…

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
Copyright © 2022 Yes to Yolks