Yes to Yolks
a food journal
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Archives for August 2017
Saying goodbye
Stone Fruit & Whipped Honey Ricotta Puff Pastry Tart
Watermelon Lemonade
Pineapple & Vanilla Bean Martinis
Tomato Gazpacho with Corn, Shrimp, & Cheese “Croutons”
Coffee Cake Cinnamon Rolls
Cookies & Cream Coffee Gelato
Slow-Cooker Chicken Shawarma Platter