Yes to Yolks
a food journal
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French Onion Frittata with Gruyere & Ricotta
Holiday Crostini Bar
Summer Corn & Lager Bisque with Gruyere Croutons
Caramelized Onion Carbonara with Brussels Sprouts & Burrata
Roasted Garlic & Gouda Potato Gratin
Mini Quiches with Caramelized Onions, Gruyere, & Bacon
