Yes to Yolks
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Roasted Brussels Sprouts with Bacon & Balsamic Onions
Fontina Grilled Cheese with Braised Short Rib & Brandied Fig Jam
Sherried Tomato Bisque with Fontina Toasts
Pomegranate Clementine Champagne Spritzers
Refried Beans with Avocado & Fried Eggs
Dark Chocolate Ginger Truffles with Smoked Sea Salt
Spiced Chocolate Espresso Martini with Cinnamon Whipped Cream
French Dip Sliders with Garlic Aioli & Au Jus
Soft & Chewy Ginger Snaps
Spicy Black Bean Soup with Jalapeño Cream
Buffalo Chicken Calzones
Fettuccine with Truffled Lamb Meatballs & Sherried Cream Sauce
Clementine-Vanilla Bean Cheesecake with Chocolate Cookie Crust & Candied Clementines
Grapefruit & Thyme Gin Spritzers
Spinach Salad with Sesame-Crusted Goat Cheese
Grapefruit Lemon Bars
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