Yes to Yolks
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Creamed Spinach Gratin with Crispy Onions
Garlic & Herb Butter Dinner Rolls
Cheesy Pesto Scalloped Potatoes
Israeli Couscous with Roasted Squash & Apple Cider Vinaigrette
Summer Israeli Couscous Salad with Crispy Halloumi
Herbed Brown Butter Focaccia
Mac & Cheese With Prosciutto Sage Breadcrumbs
Buffalo Chicken Pasta Salad
Buttery Green Beans with Pistachio-Lemon Gremolata
Hot Honey Skillet Cornbread
Greek Risotto with Roasted Tomatoes & Olives
Crock Pot Garlic-Sage Brown Butter Mashed Potatoes
Lemony Kale & Artichoke Farro
Buffalo Creamed Corn
Marinated Skirt Steak with Chimichurri Slaw
Elotes-Inspired Pasta Salad
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