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OK, so apparently, there was a trend going on about cookie butter lattes? Maybe on TIkTok?
It’s a secret-menu Starbucks item, apparently. It went viral once people found out what it was.
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I’m too old to keep up with food trends, but hilariously, I have had this recipe written up and tested for MONTHS at this point. I just wanted to wait until the weather took a full turn toward chilly before sharing.
So I don’t know if this truly counts as being trendy, but here we are.
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All that matters is this: these are absolutely delicious. Especially if you are a freak about cookie butter, like me.
Cookie butter is one of my favorite sweet bites – usually on a spoon straight from the jar after dinner. It’s creamy and sweet and spiced and…well, just magical. I adore it.
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I love the Biscoff and Trader Joe’s brands best. I’ve used them both in many, many sweet recipes over the years. And while I love transforming it into something else, I must say, straight off the spoon is best.
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These lattes feature everything I love about cookie butter but with a caffeine kick. And we all know by now how much I love my coffee. It’s my special ritual in the mornings (I purposely get up hours earlier than my family so I can enjoy it in peace).
This combination was bound to happen.
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Turns out, these are really easy to make. Yay! Love when that happens.
Brew your espresso and set it aside. Warm some milk and stir in cookie butter and a teensy pinch of salt to bring some balance to things. Froth the milk and cookie butter together until smooth and creamy and delightful.
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I do this with my hand frother (this one is my fave), but you can definitely just use a blender to do this. OR warm the milk and cookie butter together on the stovetop and whisk until smooth and frothy.
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Combine the cookie butter milk (OMG!) with the espresso and garnish as you please!
That’s it!
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I love some whipped cream, more melted cookie butter drizzled over top (mimicking the idea of caramel on a macchiato), a sprinkling of cinnamon, and a Biscoff cookie on the rim of the mug for dunking.
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Comforting, cozy, sweet, and spiced. What more could you ask for?
This is the type of coffee that I crave in the afternoon. It’s like a treat and caffeine boost in one, and it totally takes the chill out of these November days.
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Skip the line at Starbucks and make these at home. They’re SO easy, quick, and taste EVEN better than the original.
Promise!
Print![](https://yestoyolks.com/wp-content/uploads/2021/11/Cookie-Butter-Lattes-10-150x150.jpg)
Cookie Butter Lattes
- Total Time: 10 minutes
- Yield: 2 servings 1x
Description
These Cookie Butter Lattes are my take on the trendy drink. My version is REALLY simple to make (with only 4 ingredients!) and much cheaper than the Starbucks secret-menu item. It tastes like a warm, spiced Biscoff cookie dunked into creamy coffee. Cozy, spiced, and everything nice!
Ingredients
- 2–4 shots of espresso (depends on how strong you like it)
- 12 oz milk of choice
- 3 teaspoons cookie butter
- Tiny pinch of sea salt
- Whipped cream, for garnish
- Ground cinnamon, for dusting
- Warmed cookie butter, for drizzling
- Biscoff cookies, for serving
Instructions
- Brew your espresso and set aside.
- Place the milk in a large measuring cup and microwave it for 1 minutes until hot.
- Add the cookie butter and salt to the milk. Using a handheld frother, froth the milk and the cookie butter together until completely smooth and incorporated.
- Divide the espresso between two mugs and then top off with the cookie butter frothed milk, holding back any foam with a spoon. Spoon the foam over top of the steamed milk.
- Garnish as you prefer. I love some whipped cream, another drizzle of warmed cookie butter, a dusting of cinnamon, and a sprinkling of Biscoff cookies. Serve immediately while warm.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: coffee
Keywords: cookie butter latte, copycat starbucks cookie butter latte, biscoff latte, quick and easy cookie butter latte, homemade cookie butter latte
![](https://yestoyolks.com/wp-content/uploads/2021/11/Cookie-Butter-Lattes-12-683x1024.png)
Thanks for cookie butter lattes.
My favorite cookies butter recipe!!! I tried others but they did not taste good. I tasted this latte at a coffee shop and really wanted to recreate it at home and your recipe is the closest I can get to what I had at the coffee shop. The pinch of salt and ground cinnamon are the key to the perfect flavor and taste.
★★★★★
So glad to hear this! 🙂